It is plant-based protein powder completely sourced from 100% Pea Protein Isolate. LPN 100% Vegan Protein is packed with 26 grams of protein, with only 2 grams of carbs which contain no sugar at all, perfect for any fitness goal. Completely free from soy and dairy, LPN’s 100% Vegan protein is perfect for those who are lactose intolerant and allergic to gluten, especially those individuals training on a plant based diet.

WHY DRINK GLUTEN FREE PROTEIN POWDER?

Protein is one of the building blocks of muscle. The body needs protein to produce hormones, enzymes and other chemicals. The essential amino acids — more specifically, the BCAAs — in protein are used by the body to alleviate fatigue, improve athletic performance and stimulate muscle recovery after exercise. To accomplish this, your protein doesn’t need gluten. If you’re gluten intolerant, you can get those gains and adequate amounts of protein without the negative side effects. The health benefits of gluten free protein powder are the same as, if not better, than any other protein powder.

NOTE : Celiac disease is an immune disease in which people can’t eat gluten because it will damage their small intestine. If you have celiac disease and eat foods with gluten, your immune system responds by damaging the small intestine. The classic symptom is diarrhoea. Other symptoms include bloating, wind, fatigue, low blood count (anaemia) and osteoporosis (150.000 cases or more per Year in Indonesia)